{"id":2988,"date":"2022-12-05T17:03:24","date_gmt":"2022-12-05T22:03:24","guid":{"rendered":"https:\/\/www.montgomerymag.com\/?p=2988"},"modified":"2022-12-05T17:03:24","modified_gmt":"2022-12-05T22:03:24","slug":"open-for-breakfast","status":"publish","type":"post","link":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/","title":{"rendered":"Open for Breakfast?"},"content":{"rendered":"<figure id=\"attachment_2991\" aria-describedby=\"caption-attachment-2991\" style=\"width: 653px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2991\" src=\"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg\" alt=\"\" width=\"653\" height=\"533\" srcset=\"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg 653w, https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs-300x245.jpg 300w, https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs-515x420.jpg 515w\" sizes=\"(max-width: 653px) 100vw, 653px\" \/><figcaption id=\"caption-attachment-2991\" class=\"wp-caption-text\">Photo by David Lay<\/figcaption><\/figure>\n<p>By the time you read this, The Breakfast Club may be open in downtown Silver Spring, according to Sourceofthespring.com.<\/p>\n<p>This will be owner Jason Miskiri\u2019s (he\u2019s Jeff Misikiri\u2019s uncle) third restaurant in downtown Silver Spring; the others are The Angry Jerk and Society Restaurant &amp; Lounge.<\/p>\n<p>What will be on the menu? That seems to be evolving, according to reports since the beginning of 2022. Breakfast, we hope. And all-day mimosas sound good, too.<\/p>\n<p><em>8240 Fenton St., Silver Spring<\/em><br \/>\n<em>thebreakfastclubdmv.com<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>By the time you read this, The Breakfast Club may be open in downtown Silver Spring, according to Sourceofthespring.com. This will be owner Jason Miskiri\u2019s (he\u2019s Jeff Misikiri\u2019s uncle) third restaurant in downtown Silver Spring; the others are The Angry Jerk and Society Restaurant &amp; Lounge. What will be on the menu? That seems to [&hellip;]<\/p>\n","protected":false},"author":58,"featured_media":2991,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Open for Breakfast? - Montgomery Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Open for Breakfast? - Montgomery Magazine\" \/>\n<meta property=\"og:description\" content=\"By the time you read this, The Breakfast Club may be open in downtown Silver Spring, according to Sourceofthespring.com. This will be owner Jason Miskiri\u2019s (he\u2019s Jeff Misikiri\u2019s uncle) third restaurant in downtown Silver Spring; the others are The Angry Jerk and Society Restaurant &amp; Lounge. What will be on the menu? That seems to [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/\" \/>\n<meta property=\"og:site_name\" content=\"Montgomery Magazine\" \/>\n<meta property=\"article:published_time\" content=\"2022-12-05T22:03:24+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"653\" \/>\n\t<meta property=\"og:image:height\" content=\"533\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"- -\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"- -\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/\",\"url\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/\",\"name\":\"Open for Breakfast? - Montgomery Magazine\",\"isPartOf\":{\"@id\":\"https:\/\/www.montgomerymag.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg\",\"datePublished\":\"2022-12-05T22:03:24+00:00\",\"dateModified\":\"2022-12-05T22:03:24+00:00\",\"author\":{\"@id\":\"https:\/\/www.montgomerymag.com\/#\/schema\/person\/0e599f0a6a0506115a526b3e6eae680b\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#primaryimage\",\"url\":\"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg\",\"contentUrl\":\"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg\",\"width\":653,\"height\":533,\"caption\":\"Photo by David Lay\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.montgomerymag.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Open for Breakfast?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.montgomerymag.com\/#website\",\"url\":\"https:\/\/www.montgomerymag.com\/\",\"name\":\"Montgomery Magazine\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.montgomerymag.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.montgomerymag.com\/#\/schema\/person\/0e599f0a6a0506115a526b3e6eae680b\",\"name\":\"- -\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.montgomerymag.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/eccd0dc69b33716c6336abb085e617b5?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/eccd0dc69b33716c6336abb085e617b5?s=96&d=mm&r=g\",\"caption\":\"- -\"},\"url\":\"https:\/\/www.montgomerymag.com\/author\/generic\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Open for Breakfast? - Montgomery Magazine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/","og_locale":"en_US","og_type":"article","og_title":"Open for Breakfast? - Montgomery Magazine","og_description":"By the time you read this, The Breakfast Club may be open in downtown Silver Spring, according to Sourceofthespring.com. This will be owner Jason Miskiri\u2019s (he\u2019s Jeff Misikiri\u2019s uncle) third restaurant in downtown Silver Spring; the others are The Angry Jerk and Society Restaurant &amp; Lounge. What will be on the menu? That seems to [&hellip;]","og_url":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/","og_site_name":"Montgomery Magazine","article_published_time":"2022-12-05T22:03:24+00:00","og_image":[{"width":653,"height":533,"url":"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg","type":"image\/jpeg"}],"author":"- -","twitter_card":"summary_large_image","twitter_misc":{"Written by":"- -","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/","url":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/","name":"Open for Breakfast? - Montgomery Magazine","isPartOf":{"@id":"https:\/\/www.montgomerymag.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#primaryimage"},"image":{"@id":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#primaryimage"},"thumbnailUrl":"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg","datePublished":"2022-12-05T22:03:24+00:00","dateModified":"2022-12-05T22:03:24+00:00","author":{"@id":"https:\/\/www.montgomerymag.com\/#\/schema\/person\/0e599f0a6a0506115a526b3e6eae680b"},"breadcrumb":{"@id":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.montgomerymag.com\/open-for-breakfast\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#primaryimage","url":"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg","contentUrl":"https:\/\/www.montgomerymag.com\/wp-content\/uploads\/2022\/12\/coming-soon-briefs.jpg","width":653,"height":533,"caption":"Photo by David Lay"},{"@type":"BreadcrumbList","@id":"https:\/\/www.montgomerymag.com\/open-for-breakfast\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.montgomerymag.com\/"},{"@type":"ListItem","position":2,"name":"Open for Breakfast?"}]},{"@type":"WebSite","@id":"https:\/\/www.montgomerymag.com\/#website","url":"https:\/\/www.montgomerymag.com\/","name":"Montgomery Magazine","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.montgomerymag.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.montgomerymag.com\/#\/schema\/person\/0e599f0a6a0506115a526b3e6eae680b","name":"- -","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.montgomerymag.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/eccd0dc69b33716c6336abb085e617b5?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/eccd0dc69b33716c6336abb085e617b5?s=96&d=mm&r=g","caption":"- -"},"url":"https:\/\/www.montgomerymag.com\/author\/generic\/"}]}},"_links":{"self":[{"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/posts\/2988"}],"collection":[{"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/users\/58"}],"replies":[{"embeddable":true,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/comments?post=2988"}],"version-history":[{"count":3,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/posts\/2988\/revisions"}],"predecessor-version":[{"id":2992,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/posts\/2988\/revisions\/2992"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/media\/2991"}],"wp:attachment":[{"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/media?parent=2988"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/categories?post=2988"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.montgomerymag.com\/wp-json\/wp\/v2\/tags?post=2988"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}