Celebrate Pi Day (3.14) with Lemon Icebox Pie
Pi Day, which takes place every year on March 14, celebrates the mathematical constant, Pi, or 3.14…
Some of our favorite ways to celebrate include...
3 Maryland-Style Sandwiches You Can Make at Home
There’s no shortage of local places to grab a crab dish in Montgomery County. Munch on crab hush puppies with maple honey butter at...
A Stress-Free Make-Ahead Holiday Party Dish
From Gregory Webb, Montgomery Magazine’s 2024 Best Chef and Laperaux - The Journeymanchef’s French Bistro Owner
Gregory Webb has had an incredibly fruitful career as...
Los Chorros
Craving a pupusa? You’ll find no shortage of the Salvadoran delicacy — a maseca or corn-flour tortilla stuffed with reveulata, a mix of pork...
Thai hot that you can cool down with a cocktail
Walking into Rockville’s Thai Chef, one might mistakenly think they have been transported almost 9,000 miles across the globe to a festive night market...
Odessa Davis brings home cooking to a kitchen near you
When baking her much beloved oatmeal and chocolate chip cookies, caterer Odessa Davis follows specific steps to get them just right.
“Butter has to be...
Confectioner Amy Servais has the sweetest job in Silver Spring
Photographs by David Stuck
Step inside the Original Velatis Caramel Company, an artisan, small batch candy maker in downtown Silver Spring, and your senses whip...
Chopping it up with George Rodrigues
Chef George Rodrigues has sliced and diced his way through the restaurant industry with a resume that includes being the chef de cuisine at...
Apple Pie Bars with salted caramel recipe
Recipe from Robin Fraizer Anderson
Shortbread Crust
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
1 tsp pure vanilla extract
1/4 tsp salt
1 cup all-purpose flour
(spoon & leveled)
Apple...
Robin Frazier Anderson’s Famous Lemon Pound Cake recipe
Chef Robin Frazier Anderson of Gaithersburg's Love and Confections Bakery is known for her custom cakes, but the baker can also make a tasty...